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Philadelphia / New Jersey Suburbs. Guests who order the Smoked Old Fashioned can watch the bartender torch the wooden plank and capture the smoked flavor in the glass for the cocktail. In Greenwood Village, is open seven days a week. Of course, opening a restaurant during a pandemic presents its fair share of challenges, but Eddie V's – named after founders Larry Edward Foles and Guy Villavaso – has adapted to ever-changing times. The diverse dinner menu at Eddie V's contains signature options like Chilean sea bass steamed Hong Kong style, Parmesan sole, and crab fried rice with mushrooms and scallions. Private Dining Professional: (610) 337-7823. Adventurous diners can dive into swordfish from Block Island, scallops from Georges Bank, or yellowfin tuna from the Caribbean Sea, for example. A walk through the doors instantly lets customers know they're about to indulge in an elegant fine dining experience, where excellence is a key ingredient. In addition, Eddie V's serves critically acclaimed prime steaks, hand-carved daily by the in-house butcher. Guests can indulge in the Cocktails With Attitude menu, featuring twists on classics, as well as an assortment of eye-catching signature cocktails. Bar/Lounge, Beer, Delivery, Full Bar, Patio/Outdoor Dining, Private Room, Takeout. Eddie V's Nashville is located at 590 Broadway at the Fifth + Broadway shopping center. Good for business meals.
Overall ratings and reviews. Meanwhile, the choice-cut steaks broiled to perfection by executive chef Mathew Feldhaus and his team, spend a minimum of 28 days being wet aged, a technique in which the beef is vacuum-sealed and refrigerated so natural enzymes tenderize the meat. A two-story wine kiosk made entirely of glass holds nearly 4, 000 bottles pouring a vast variety of champagne, as well as a Wine Spectator-recognized wine list of more than 300 acclaimed labels. Follow Eddie V's on Twitter @eddievs, Instagram @eddievs_ and on Facebook at For more information and to join the Friends of Eddie V's eclub, visit. For those who prefer to recreate the Eddie V's fine dining experience at home, there is the Black Tie Marketplace, where guests can order the same prime steaks and seafood featured on the menu, and prepare them at home. The restaurant's culinary style is classic American with a touch of modern Asian, with signature items including Chilean Sea Bass Steamed Hong Kong Style, Parmesan Sole, and Crab Fried Rice.
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Book your next event with us. The dining room is open seven days a week, with hours Sunday from 4 – 9 p. m., Monday through Thursday from 4 – 10 p. m. and Friday and Saturday from 4 – 11 p. Reservations are recommended, but not required. Eddie V's - King Of Prussia is rated 4. Eddie V's - King Of Prussia offers takeout which you can order by calling the restaurant at (610) 337-7823.
Roles to be filled include servers, bartenders and hosts, among others. Our selections are sourced directly from the boats and flown in daily from around the world. The menu is complemented by a world-class wine list with more than 300 acclaimed labels. "Our selections are sourced directly from the boats and flown in daily from around the world, so our guests are enjoying these catches at their most pristine.
Those who run the luxury eatery, which is the 25th Eddie V's location nationwide, say they are thrilled with the response from the community in its first full month of operation. Located on the southeast corner of I-25 and Belleview Avenue, Eddie V's Prime Seafood opened in mid-October to the delight of guests who have had the opportunity to dine in or take advantage of its curbside takeout. Guests can also sip on meticulously-crafted cocktails, including the Smoked Old Fashioned, prepared tableside on a wooden plank, or the Hope Diamond, made with Grey Goose vodka and served with a Butterfly Pea Flower Tea ice cube. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music and seductive lighting. The color-changing Hope Diamond is made with Grey Goose, Butterfly Pea Flower Tea and a diamond ice cube. All of this can be enjoyed in the alluring V Lounge, a destination unto itself with a playlist curated for a sophisticated, upbeat vibe with live performances by acclaimed local musicians on select nights. Book a private or semi-private room and let our Private Dining Professionals deftly guide you. Reservations are recommended, but not required. 8 stars by 2949 OpenTable diners. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. Eddie V's, 5111 DTC Pkwy.
Reviews can only be made by diners who have eaten at this restaurant. The Eddie V's menu showcases best-in-class ingredients. Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Dine-in guests can expect one-touch menus, healthy team members, a clean restaurant and social-distancing layouts. More information about Eddie V's safety commitments to guests is available here: About Eddie V's Prime Seafood. As a finisher, order the hot chocolate Godiva cake with vanilla bean ice cream or bananas foster butter cake flambéed tableside and served with butter pecan. The restaurant is hiring experienced hospitality professionals to staff the new restaurant. Whether you're celebrating a personal milestone or counting on a successful meeting, planning it with us is for those who crave attention to detail. Visit for more information. AMEX, Discover, MasterCard, Visa.
This is why our menu is ever-changing, with seasonal options available for only a brief time, such as Mediterranean Branzino in the fall and Wild King Salmon in the summer, " said Matthew Youssef, managing partner at Eddie V's. Eddie V's - King Of Prussia does offer gift cards which you can purchase here. "We believe in serving seafood when it is in season. Additional information. Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm. The high-quality fare is what people have come to expect from parent company Darden Restaurants, Inc., which also operates Seasons 52, Yard House, The Capital Grille and others. Order delivery or takeout. "At Eddie V's, we believe in serving seafood when it is in season to ensure the highest quality available. The 9, 456 square-foot space gives off a charismatic vibe, with intriguing artwork, elevated dining, a beautiful outdoor patio and four private dining rooms. The new restaurant is nearly 18, 000 square feet, including five private dining rooms and an outdoor patio. Seafood, Steakhouse, Oyster Bar. Private party facilities. Seafood is flown in daily from around the world, including highly prized selections sourced right off the boats. Dishes feature an ever-changing array of seasonal seafood served only at its peak.
The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines. Eddie V's, a fine-dining destination serving prime seafood, hand-carved steaks, and theatrical cocktails, opened on Thursday, April 15 at Fifth + Broadway.