The 2021 Eight Years in the Desert marks the fifth iteration of our return to the world of Zinfandel. Ultimately, the project became so successful David sold the brand so that he could return to what he loved most, creating something new. During alcoholic fermentation, the yeast transforms the sugar in the grape juice into alcohol. • French wines are labeled following the soil on which they are produced, not according to the grape used. Zinfandel, Syrah, Petite Sirah and Grenache. There are so many health benefits due to the tannin. A deep maroon core with a ruby rim, the 2021 Eight Years in the Desert opens with aromas of wild blackberry, pepper, oatmeal raisin cookie, Sequoia forest floor, bay leaf, and spices. Warnings: You must be 21 or over to purchase this product. What does 8 Years In The Desert taste like? Deciding that if he was going to work this hard, it would eventually have to be for himself, he founded Orin Swift Cellars in 1998; Orin is his father's middle name and Swift is his mother's maiden name. • Richer heavier foods usually pair well with richer, heavier wines; light wines pair with lighter foods. There is a direct relationship between the sugar left in the wine after the alcoholic fermentation has taken place, i. Soft, dusty tannins mark the finish, along with hints of mocha and bittersweet chocolate. The winemaker community always follows sustainable winegrowing practices and make sure to produce wine that is environmentally friendly.
Aged in roughly half new oak, the nose brings an overlay of vanilla to a core of ripe blackberries. Pretty simple for such a rich, complex, and tasteful wine! Orin Swift 8 Years In The Desert 2020 Notes To Your Senses: - APPEARANCE: Bright violet. Connect with shoppers. 8 Years In The Desert is a rich and complex blend with intense flavors, as such, we recommend pairing it with equally strong flavor dishes. • From winemaker Dave Phinney.
Is 8 Years In The Desert sweet? In case you wonder about alcohol content or more precisely Alcohol By Volume, i. e. ABV, measure the alcoholic strength of a drink. • Wine was first developed in Mesopotamia, not France. During the prohibition area, Zinfandel was the wine grape that survived! Owing to the popularity of that Zinfandel-based blend, the contract stipulated that he could not make Zin in California for 8 years afterwards. Speaking of health, young red wines are better than old as they have more tannin.
Let us improve this post! Still massive through to the finish with soft drying tannins, the unique varietal characteristics of the blend clearly reveal themselves over time. Procyanidins are a type of condensed tannin that is found in green tea and dark chocolate. Zinfandel, Syrah, and Petite Sirah. Furthermore, sugar contributes to the calorie count. The aromas you may experience like, cherry, berry, jam, and herbs are all from fermented grapes and wine aging in oak barrels. 8 Years In The Desert review: Which food pairs well with it? On the nose, it's sweet with blueberry and raspberry juice aromas, and a hint of earthiness and spice.
Evolving aromatics present themselves first with black and white pepper, then a ripe fruit core of brambly raspberry and sweet persimmon, finishing with savory notes of allspice, clove and fig leaf. Instructions: Serve slightly chilled or at room temperature. Gradually the wine grew from being a rare cult wine to one of the most commercially successful wines of all time. A lot of dark fruit flavors, but still make you mouth pucker from the tannins like most Orin Swift wines. Ranks #2 in Top 25 Californian Zinfandel wines in California right now.
Drink it over the next several years. • If a server or sommelier hands you a cork, don't smell it, look for the date or other information ( mold, cracking, or breaks). Wine Advocate Score: 92 Pts. The red blend has aromas of raspberry, black fig, peppercorn and chocolate.